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198HO02261 FLUNO *PC

KAERGAARDEN HOTSPOT KALEIDO-ET X CLAYNOOK CASPER-ET

BERTAIOLA FLUNO-ET

HOITA020991490796 | DOB 11/13/2020

INTERMIZOO S.p.A. (198)

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Recessives *

PC TY TV TL TC TD TR TE

Haplotypes

Beta Casein

A1A2

Kappa Casein

BE

Beta Lactoglobulin

AA

Net Merit $ +110

GTPI 2669

Net Merit $ Percentile Ranking: 24%

DMS

|

aAa

342156

CDCB April 2026; Base of Evaluation: HO
* Individual bull owners may test for more recessives

Indexes (58% R)

Cheese Merit $

+110

Fluid Merit $

+110

Grazing Merit $

+145

Production (70% R)

114 daughters in 53 herds (0% US)

Milk

+795

Fat

+6

-0.10%

Protein

+24

-0.01%

Somatic Cell Score

+3.01

68% R

Feed Saved

-15

34% R

Milking Speed

7.27

32% R

Health & Fertility

Productive Life

-0.3

42% R

Heifer Livability

+0.1

32% R

Livability

-1.5

39% R

Daughter Pregnancy Rate

+1.1

47% R

Heifer Conception Rate

-0.1

41% R

Cow Conception Rate

+1.3

45% R

Sire Conception Rate

% R

Mastitis

0.6

39% R

Metritis

0.5

35% R

Displaced Abomasum

0.2

36% R

Ketosis

0.7

35% R

Retained Placenta

-0.4

36% R

Milk Fever

-0.1

31% R

Pedigree

Sire

KAERGAARDEN HOTSPOT KALEIDO-ET

MGS

CLAYNOOK CASPER-ET

Calving

Sire Calving Ease

1.4

34% R

203 Obs

Daughter Calving Ease

1.7

21% R

0 Obs., 54 Dtrs

Sire Stillbirth

3.2

28% R

446 Obs

Daughter Stillbirth

5.4

28% R

0 Obs., Dtrs

Gestation Length

0.0

38% R

0 Obs, 0 Dtrs

Early First Calving

-0.5

37% R

0 Obs, 0 Dtrs

Conformation (62% R)

45 daughters in 24 herds | HA 04/2026

PTA Type

+0.25

Udder Composite

+0.50

F&L Composite

-0.42

Body Weight Composite

-0.24

Stature

+0.16

Strength

-0.39

Body Depth

-0.18

Dairy Form

-0.18

Rump Angle

+0.43

Thurl Width

-0.37

R. Legs S. View

+0.50

R. Legs R. View

-0.66

Foot Angle

-0.90

F. Udder Att.

+1.03

R. Udder Ht.

+0.28

R. Udder Wid.

+0.32

Udder Cleft

+0.56

Udder Depth

+0.72

F. Teat Place

-0.44

R. Teat Place

+0.95

Teat Length

+0.79

0

-2

-1

1

2

Tall

Strong

Shallow

Closed

Sloped

Narrow

Curved

Hocked-in

Low

Strong

High

Wide

Strong

Shallow

Wide

Close

Long