198HO02293 GEWISS

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Registration Name G-PLUS GEWISS-ET
Registration Number HODEU001269761650
Primary NAAB Code 198HO02293
Secondary Code(s) 598HO02293
Status Progeny Test
Controller Name INTERMIZOO S.p.A. (198)
Date of Birth 11/4/2021
aAa 234165
DMS -
GFI 12.3%
Genetic Codes * TL TC TD TP TR TM TY TV TE
Haplotypes HH1T, HH2T, HH3T, HH4T, HH5T, HH6T
Sire HODEU000123860587
MGS HODNK000000259980
Beta Casein A2A2
Kappa Casein AB
Beta Lactoglobulin AA
INDEXES
NM$ 391, 79% R CM$ 417
NM Percentile 40% FM$ 334
GTPI 2950 GM$ 379
PRODUCTION TRAITS
568 Dtrs 168 herds 0 % US 88% R
Milk 965 Fat, % 12 , -0.10%
SCS 2.69, 90% R Protein, % 43 , +0.04%
Feed Saved 18 , 51% R Milking Speed 6.78 , 62% R
Health & Fertility
Productive Life 2.7      83% R Mastitis 1.6      74% R
Heifer Livability 0.4       51% R Metritis 1.1      68% R
Livability 1.0      76% R D. Abom 0.5      70% R
DPR 0.4      88% R Ketosis 0.7      67% R
HCR 1.1      89% R R. Placenta 0.3      69% R
FSC 2.0      74% R Milk Fever 0.0      61% R
CCR 1.3      86% R
SCR -        -
DIA -0.4      38% R
RSP -0.8      45% R
Calving Traits
Sire CE 1.3      37% R 3960 Obs
Daughter CE 1.6      26% R 0 Obs, 275 Dtrs
Sire SB 3.6      30% R 6448 Obs
Daughter SB 4.2      38% R 0 Obs, Dtrs
Gestation Length -2.5      73% R 0 Obs, 0 Dtrs
Early First Calving 1.5      73% R 0 Obs, 0 Dtrs

CDCB August 2026; Base of Evaluation: HO

* Individual bull owners may test for more recessives

Composites HA 08/2026
289 Dtrs 82 herds 87% R
PTA Type 0.33 UDC 0.66
HCC 1.60 BWC -0.29
FLC -0.04
Linear Traits
Stature 0.54
Tall
Strength -0.36
Strong
Body Depth -0.64
Shallow
Dairy Form 0.46
Open
Rump Angle 0.68
Sloped
Thurl Width 0.68
Wide
Rear Legs-Side View 0.59
Curved
Rear Legs-Rear View -0.30
H.-in
Foot Angle 0.62
Steep
Feet & Legs Score 0.16
High
F.U. Attachment 0.22
Strong
Rear Udder Height 1.11
High
Rear Udder Width 0.82
Wide
Udder Cleft 0.82
Strong
Udder Depth 0.87
Shallow
Front Teat Placement 0.05
Close
Rear Teat Placement 0.63
Close
Teat Length 0.82
Long
-2
0
2

CDCB August 2026; Base of Evaluation: HO