198HO02164 GAUDI

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Registration Name BONETTI SS GAUDI-ET
Registration Number HOITA015990456139
Primary NAAB Code 198HO02164
Secondary Code(s)
Status Inactive
Controller Name INTERMIZOO S.p.A. (198)
Date of Birth 3/2/2018
aAa 234156
DMS -
GFI 12.4%
Genetic Codes * TL TV TY TM TP TR TC TD MW
Haplotypes HH1T, HH2T, HH3T, HH4T, HH5T, HH6T
Sire WESTCOAST PERSEUS-ET
MGS EDG RUBICON-ET
Beta Casein A2A2
Kappa Casein BB
Beta Lactoglobulin AB
INDEXES
NM$ 392, 82% R CM$ 437
NM Percentile 40% FM$ 285
GTPI 2815 GM$ 421
PRODUCTION TRAITS
427 Dtrs 212 herds 0 % US 90% R
Milk -435 Fat, % 38 , +0.22%
SCS 2.99, 89% R Protein, % 19 , +0.13%
Feed Saved 153 , 54% R Milking Speed 7.05 , 66% R
Health & Fertility
Productive Life 1.5      86% R Mastitis 0.2      75% R
Heifer Livability -0.2       59% R Metritis 1.2      73% R
Livability 0.9      82% R D. Abom 0.6      75% R
DPR 1.4      87% R Ketosis 1.5      72% R
HCR 1.2      82% R R. Placenta 0.4      73% R
FSC 0.8      78% R Milk Fever 0.0      66% R
CCR 1.8      86% R
SCR -        -
DIA 0.2      40% R
RSP -0.6      52% R
Calving Traits
Sire CE 1.2      41% R 349 Obs
Daughter CE 1.3      34% R 0 Obs, 243 Dtrs
Sire SB 4.1      43% R 962 Obs
Daughter SB 3.9      53% R 0 Obs, Dtrs
Gestation Length 0.5      77% R 0 Obs, 0 Dtrs
Early First Calving 2.1      77% R 0 Obs, 0 Dtrs

CDCB August 2026; Base of Evaluation: HO

* Individual bull owners may test for more recessives

Composites HA 08/2026
251 Dtrs 135 herds 87% R
PTA Type -0.13 UDC -0.28
HCC 0.94 BWC -0.25
FLC 0.20
Linear Traits
Stature -0.46
Short
Strength -0.30
Weak
Body Depth -0.37
Shallow
Dairy Form -0.24
Closed
Rump Angle -0.47
Flat
Thurl Width -0.08
Narrow
Rear Legs-Side View 0.57
Curved
Rear Legs-Rear View 0.09
Straight
Foot Angle 0.29
Steep
Feet & Legs Score 0.09
High
F.U. Attachment -0.32
Weak
Rear Udder Height -0.86
Low
Rear Udder Width -0.44
Narrow
Udder Cleft 0.49
Strong
Udder Depth -0.24
Deep
Front Teat Placement 0.29
Close
Rear Teat Placement 0.23
Close
Teat Length -0.28
Short
-2
0
2

CDCB August 2026; Base of Evaluation: HO