198HO02114 NEBULA

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Registration Name DG NEBULA-ET
Registration Number HONLD000937451236
Primary NAAB Code 198HO02114
Secondary Code(s) 598HO02114
Status Inactive
Controller Name INTERMIZOO S.p.A. (198)
Date of Birth 11/26/2016
aAa 234165
DMS -
GFI 12.4%
Genetic Codes * TL TV TY TC TR TD TM TP TE
Haplotypes HH1T, HH2T, HH3T, HH4T, HH5T, HH6T
Sire DG CHARLEY
MGS DE-SU 11236 BALISTO-ET
Beta Casein A2A2
Kappa Casein BB
Beta Lactoglobulin AA
INDEXES
NM$ 104, 85% R CM$ 113
NM Percentile 20% FM$ 83
GTPI 2550 GM$ 115
PRODUCTION TRAITS
7339 Dtrs 1619 herds 0 % US 92% R
Milk 668 Fat, % -16 , -0.16%
SCS 2.96, 92% R Protein, % 26 , +0.02%
Feed Saved 137 , 57% R Milking Speed 7.05 , 67% R
Health & Fertility
Productive Life 0.8      92% R Mastitis -1.1      76% R
Heifer Livability 0.4       60% R Metritis 1.6      73% R
Livability -0.9      85% R D. Abom 0.0      75% R
DPR 0.1      90% R Ketosis 0.9      73% R
HCR 0.2      91% R R. Placenta 0.1      73% R
FSC 0.9      78% R Milk Fever 0.0      67% R
CCR 0.5      91% R
SCR -        -
DIA -0.4      48% R
RSP -0.4      55% R
Calving Traits
Sire CE 1.1      72% R 6027 Obs
Daughter CE 1.3      64% R 0 Obs, 5880 Dtrs
Sire SB 3.6      56% R 14296 Obs
Daughter SB 4.0      70% R 0 Obs, Dtrs
Gestation Length -2.7      78% R 0 Obs, 0 Dtrs
Early First Calving 2.7      77% R 0 Obs, 0 Dtrs

CDCB August 2026; Base of Evaluation: HO

* Individual bull owners may test for more recessives

Composites HA 08/2026
4750 Dtrs 1128 herds 90% R
PTA Type -0.56 UDC -0.84
HCC 0.04 BWC -1.19
FLC 0.25
Linear Traits
Stature -0.97
Short
Strength -1.21
Weak
Body Depth -0.96
Shallow
Dairy Form -0.22
Closed
Rump Angle 1.29
Sloped
Thurl Width -0.71
Narrow
Rear Legs-Side View 0.15
Curved
Rear Legs-Rear View -0.04
H.-in
Foot Angle -0.38
Low
Feet & Legs Score 0.08
High
F.U. Attachment -1.17
Weak
Rear Udder Height -1.13
Low
Rear Udder Width -1.02
Narrow
Udder Cleft -0.41
Weak
Udder Depth -1.10
Deep
Front Teat Placement 0.26
Close
Rear Teat Placement -0.35
Wide
Teat Length 0.28
Long
-2
0
2

CDCB August 2026; Base of Evaluation: HO