777HO10442 AFTERBURNER

Print/PDF
Registration Name SANDY-VALLEY AFTERBURNER-ET
Registration Number HO840003014561903
Primary NAAB Code 777HO10442
Secondary Code(s) 200HO10442, 517HO10442, 518HO10442
Status Inactive
Controller Name Semex Alliance (200)
Date of Birth 6/18/2014
aAa 321456
DMS 345,135
GFI 11.2%
Genetic Codes * TR TP TV TL TY TD
Haplotypes HH1T, HH2T, HH3T, HH4T, HH5T, HH6T, HCD-T
Sire VIEUXSAULE FLAME-ET
MGS MOUNTFIELD SSI DCY MOGUL-ET
Beta Casein -
Kappa Casein -
Beta Lactoglobulin -
INDEXES
NM$ 188, 93% R CM$ 224
NM Percentile 27% FM$ 108
GTPI 2644 GM$ 217
PRODUCTION TRAITS
5443 Dtrs 1469 herds 29 % US 99% R
Milk -288 Fat, % 6 , +0.07%
SCS 2.75, 99% R Protein, % 13 , +0.09%
Feed Saved 70 , 63% R Milking Speed 6.82 , 77% R
Health & Fertility
Productive Life 1.4      99% R Mastitis 1.3      96% R
Heifer Livability 0.2       87% R Metritis 1.0      92% R
Livability 0.7      94% R D. Abom -0.6      94% R
DPR 2.2      98% R Ketosis 0.5      90% R
HCR 0.8      96% R R. Placenta 0.5      93% R
CCR 2.2      98% R Milk Fever -0.1      85% R
SCR -        -
Calving Traits
Sire CE 1.5      98% R 4953 Obs
Daughter CE 1.8      97% R 1343 Obs, 2664 Dtrs
Sire SB 3.8      96% R 5468 Obs
Daughter SB 4.0      95% R 1060 Obs, Dtrs
Gestation Length -1.1      99% R 254 Obs, 2977 Dtrs
Early First Calving 0.7      95% R 254 Obs, 1463 Dtrs

CDCB April 2026; Base of Evaluation: HO

* Individual bull owners may test for more recessives

Composites HA 04/2026
2360 Dtrs 747 herds 98% R
PTA Type -0.06 UDC -1.24
FLC 0.33 BWC 0.31
Linear Traits
Stature 0.54
Tall
Strength 0.44
Strong
Body Depth 1.08
Deep
Dairy Form 1.28
Open
Rump Angle -0.33
Flat
Thurl Width 2.24
Wide
Rear Legs-Side View -0.73
Straight
Rear Legs-Rear View 0.48
Straight
Foot Angle -0.18
Low
Feet & Legs Score 0.47
High
F.U. Attachment -2.18
Weak
Rear Udder Height -0.54
Low
Rear Udder Width -0.81
Narrow
Udder Cleft 0.13
Strong
Udder Depth -1.49
Deep
Front Teat Placement -0.19
Wide
Rear Teat Placement -0.15
Wide
Teat Length 0.54
Long
-2
0
2

CDCB April 2026; Base of Evaluation: HO