200HO11906 BRAVE

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Registration Name SIEMERS BRAVE-ET
Registration Number HO840003143986627
Primary NAAB Code 200HO11906
Secondary Code(s) 777HO11906, 722HO11906, 723HO11906
Status Active AI Sire
Controller Name Semex Alliance (200)
Date of Birth 6/14/2019
aAa 423651
DMS 345,135
GFI 13.2%
Genetic Codes * TL TD TP TR CD TV TY TE
Haplotypes HH1T, HH2T, HH3T, HH4T, HH5T, HH6T, HCD-T
Sire SILVERRIDGE V TIMBERLAKE-ET
MGS SIEMERS TRAJECTORY-ET
Beta Casein A2A2
Kappa Casein AB
Beta Lactoglobulin -
INDEXES
NM$ 413, 90% R CM$ 431
NM Percentile 46% FM$ 375
GTPI 2730 GM$ 424
PRODUCTION TRAITS
2587 Dtrs 386 herds 31 % US 99% R
Milk 778 Fat, % 10 , -0.08%
SCS 2.81, 98% R Protein, % 33 , +0.03%
Feed Saved 500 , 58% R Milking Speed 6.69 , 74% R
Health & Fertility
Productive Life 1.5      92% R Mastitis 0.9      84% R
Heifer Livability -0.5       74% R Metritis 1.1      81% R
Livability -0.3      80% R D. Abom 0.2      86% R
DPR -1.0      93% R Ketosis 0.6      79% R
HCR -2.0      93% R R. Placenta 0.4      84% R
CCR -0.8      92% R Milk Fever 0.0      70% R
SCR -2.4      93% R
Calving Traits
Sire CE 1.0      96% R 5809 Obs
Daughter CE 1.9      91% R 257 Obs, 1421 Dtrs
Sire SB 2.9      93% R 5406 Obs
Daughter SB 4.4      89% R 256 Obs, Dtrs
Gestation Length -2.4      99% R 37 Obs, 769 Dtrs
Early First Calving 1.7      87% R 60 Obs, 432 Dtrs

CDCB December 2025; Base of Evaluation: HO

* Individual bull owners may test for more recessives

Composites HA 12/2025
1010 Dtrs 219 herds 97% R
PTA Type -0.26 UDC 1.21
FLC -1.86 BWC -2.24
Linear Traits
Stature -1.00
Short
Strength -2.07
Weak
Body Depth -1.73
Shallow
Dairy Form 0.45
Open
Rump Angle 0.76
Sloped
Thurl Width -0.99
Narrow
Rear Legs-Side View 1.77
Curved
Rear Legs-Rear View -2.62
H.-in
Foot Angle -1.66
Low
Feet & Legs Score -1.67
Low
F.U. Attachment 1.46
Strong
Rear Udder Height 2.08
High
Rear Udder Width 0.25
Wide
Udder Cleft -0.99
Weak
Udder Depth 1.23
Shallow
Front Teat Placement -0.72
Wide
Rear Teat Placement -0.85
Wide
Teat Length -0.18
Short
-2
0
2

CDCB December 2025; Base of Evaluation: HO