001HO15055 FORTNITE

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Registration Name PEAK FORTNITE-ET
Registration Number HO840003200824963
Primary NAAB Code 001HO15055
Secondary Code(s) 501HO15055, 521HO15055, 752HO15055, 122HO15055
Status Inactive
Controller Name Genex/CRI (1)
Date of Birth 11/2/2018
aAa 432
DMS 135,123
GFI 12.6%
Genetic Codes * TL TP TR TC TD TV TY TE
Haplotypes HH1T, HH2T, HH3T, HH4T, HH5T, HH6T
Sire PROGENESIS POSITIVE
MGS MELARRY JOSUPER FRAZZLED-ET
Beta Casein A2A2
Kappa Casein AB
Beta Lactoglobulin AB
INDEXES
NM$ 455, 94% R CM$ 481
NM Percentile 49% FM$ 400
GTPI 2861 GM$ 414
PRODUCTION TRAITS
10215 Dtrs 1096 herds 61 % US 99% R
Milk 511 Fat, % 37 , +0.06%
SCS 2.61, 99% R Protein, % 28 , +0.04%
Feed Saved 76 , 71% R Milking Speed 6.65 , 98% R
Health & Fertility
Productive Life 2.5      99% R Mastitis 2.2      97% R
Heifer Livability 0.6       90% R Metritis -0.4      94% R
Livability 0.2      93% R D. Abom 0.3      97% R
DPR -0.9      99% R Ketosis 1.3      93% R
HCR -1.6      97% R R. Placenta 1.1      95% R
CCR -1.2      99% R Milk Fever -0.1      85% R
SCR -1.6      90% R
Calving Traits
Sire CE 1.1      99% R 7469 Obs
Daughter CE 1.2      97% R 2696 Obs, 3160 Dtrs
Sire SB 2.7      97% R 7539 Obs
Daughter SB 2.6      97% R 2445 Obs, Dtrs
Gestation Length -1.3      99% R 348 Obs, 6331 Dtrs
Early First Calving 0.1      97% R 409 Obs, 4729 Dtrs

CDCB December 2025; Base of Evaluation: HO

* Individual bull owners may test for more recessives

Composites HA 12/2025
2795 Dtrs 480 herds 98% R
PTA Type 0.13 UDC 0.53
FLC -0.46 BWC -0.36
Linear Traits
Stature -0.10
Short
Strength -0.35
Weak
Body Depth -0.52
Shallow
Dairy Form 0.50
Open
Rump Angle 2.58
Sloped
Thurl Width 1.12
Wide
Rear Legs-Side View 0.64
Curved
Rear Legs-Rear View -0.88
H.-in
Foot Angle -0.08
Low
Feet & Legs Score -0.33
Low
F.U. Attachment 0.94
Strong
Rear Udder Height -0.27
Low
Rear Udder Width 0.72
Wide
Udder Cleft 0.69
Strong
Udder Depth 0.95
Shallow
Front Teat Placement 0.90
Close
Rear Teat Placement 1.12
Close
Teat Length -1.93
Short
-2
0
2

CDCB December 2025; Base of Evaluation: HO