198HO02120 PROGRESSIVE

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Registration Name SANDY-VALLEY PROGRESSIVE-ET
Registration Number HO840003140616117
Primary NAAB Code 198HO02120
Secondary Code(s)
Status Inactive
Controller Name INTERMIZOO S.p.A. (198)
Date of Birth 12/13/2016
aAa 135426
DMS -
GFI 13.3%
Genetic Codes * TR TL TD TY TV TE
Haplotypes HH1T, HH2T, HH3T, HH4T, HH5T, HH6T, HCD-T
Sire BACON-HILL PETY MODESTY-ET
MGS BACON-HILL MONTROSS-ET
Beta Casein A2A2
Kappa Casein BB
Beta Lactoglobulin AA
INDEXES
NM$ 66, 81% R CM$ 77
NM Percentile 18% FM$ 39
GTPI 2474 GM$ 88
PRODUCTION TRAITS
41 Dtrs 26 herds 0 % US 87% R
Milk -344 Fat, % -7 , +0.03%
SCS 2.93, 85% R Protein, % -3 , +0.03%
Feed Saved 123 , 59% R Milking Speed 6.96 , 69% R
Health & Fertility
Productive Life 1.1      82% R Mastitis 1.2      77% R
Heifer Livability -0.3       62% R Metritis 0.9      74% R
Livability 0.9      80% R D. Abom 0.3      76% R
DPR 1.4      82% R Ketosis 0.8      74% R
HCR -0.2      78% R R. Placenta 0.5      75% R
FSC 2.6      80% R Milk Fever 0.0      69% R
CCR 1.1      81% R
SCR -        -
DIA 0.8      51% R
RSP 0.1      58% R
Calving Traits
Sire CE 1.2      37% R -
Daughter CE 1.4      37% R 0 Obs, 0 Dtrs
Sire SB 3.7      17% R 0 Obs
Daughter SB 4.2      15% R 0 Obs, Dtrs
Gestation Length 0.4      78% R 0 Obs, 0 Dtrs
Early First Calving -2.0      79% R 0 Obs, 0 Dtrs

CDCB August 2026; Base of Evaluation: HO

* Individual bull owners may test for more recessives

Composites HA 08/2026
23 Dtrs 20 herds 85% R
PTA Type -0.72 UDC 0.07
HCC 0.48 BWC -0.98
FLC -0.08
Linear Traits
Stature -1.29
Short
Strength -1.11
Weak
Body Depth -1.17
Shallow
Dairy Form -0.80
Closed
Rump Angle -0.19
Flat
Thurl Width -0.98
Narrow
Rear Legs-Side View 0.08
Curved
Rear Legs-Rear View -0.59
H.-in
Foot Angle -0.32
Low
Feet & Legs Score -0.28
Low
F.U. Attachment 0.24
Strong
Rear Udder Height -0.39
Low
Rear Udder Width -0.69
Narrow
Udder Cleft -0.58
Weak
Udder Depth 0.34
Shallow
Front Teat Placement -0.13
Wide
Rear Teat Placement -0.17
Wide
Teat Length 0.48
Long
-2
0
2

CDCB August 2026; Base of Evaluation: HO